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YEME-İÇME ve EĞLENCE TESİSLERİNDE ÇALIŞAN SERVİS PERSONELİNİN KAS-İSKELET SİSTEMİ RAHATSIZLIKLARI: EDREMİT KÖRFEZI ÖRNEĞİ̇, 264-279
MUSCULOSKELETAL DISORDERS of SERVICE EMPLOYEES WORKING IN FOOD-BEVERAGE and ENTERTAINMENT BUSINESSES: EDREMIT GULF SAMPLE
http://dx.doi.org/10.16992/ASOS.777
Muammer BEZİRGAN -- İsmet KAYA
Abstract
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TURİSTİK DESTİNASYONDA FİYAT DEĞERİ, AİDİYET VE DAVRANIŞSAL NİYETLER ARASINDAKİ İLİŞKİLERİN BELİRLENMESİ: KEMER ÖRNEĞİ̇, 524-539
DETERMINING OF RELATIONSHIPS AMONG PRICE VALUE, PLACE ATTACHMENT, AND BEHAVIORAL INTENTIONS IN TOURISTIC DESTINATIONS: KEMER SAMPLE
http://dx.doi.org/10.16992/ASOS.277
Muammer BEZİRGAN
Abstract
Full text