Yayın Detay
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Title : A RESEARCH ON THE LEVELS TO CONSIDER THE PHYSICAL AND SOCIO-PSYCHOLOGICAL USER NEEDS OF CONSUMERS IN THE DESIGN OF FOOD AND BEVERAGE BUSINESSES
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First Author : Mehmet Nuri YILDIRIM
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Authors : -Mehmet UÇAR
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Keywords : User Requirements, Design Education, Architectural Design, Associate Degree
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Basic Area : İç Mimarlık
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Page Id : 301-310
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Rank Id : 18
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Year : 2021
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Volume : 122
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DOI : 10.29228/ASOS.53948
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